English-Russian travelling dictionary. 2015.

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  • marinading — mar·i·nade || ‚mærɪ neɪd n. savory sauce in which meat or other foods are soaked before being cooked v. steep or soak in a spicy sauce, marinate, pickle (in cooking) …   English contemporary dictionary

  • Marcus Gavius Apicius — For the cookbook see Apicius. For other people named Apicius see Apicius (disambiguation) Marcus Gavius Apicius is believed to have been a Roman gourmet and lover of luxury, who lived sometime in the 1st century AD, during the reign of Tiberius.… …   Wikipedia

  • Regional cuisines of medieval Europe — The regional cuisines of medieval Europe were the results of differences in climate, political administration and religious customs that varied across the continent. Though sweeping generalizations should be avoided, more or less distinct areas… …   Wikipedia

  • marinade — n. /mar euh nayd /; v. /mar euh nayd /, n., v., marinaded, marinading. n. 1. a seasoned liquid, usually of vinegar or wine with oil, herbs, spices, etc., in which meat, fish, vegetables, etc., are steeped before cooking. 2. meat, fish, vegetables …   Universalium

  • Cypriot cuisine — Bamies(okra with tomato and oil) Cypriot cuisine is the cuisine of Cyprus and can be described as a blend of Greek cuisines. Greek Cypriot cuisine is another regional Greek cuisine along with Cretan, Ionian, or Attic. Modern western cuisine… …   Wikipedia

  • marinade — (n.) 1704, from Fr. marinade spiced vinegar or brine for pickling, from mariner to pickle (see MARINATE (Cf. marinate)). As a verb from 1680s. Related: Marinaded; marinading …   Etymology dictionary

  • marinade — [[t]mæ̱rɪne͟ɪd[/t]] marinades, marinading, marinaded 1) N COUNT A marinade is a sauce of oil, vinegar, spices, and herbs, which you pour over meat or fish before you cook it, in order to add flavour, or to make the meat or fish softer. 2) V ERG… …   English dictionary

  • curé — n 1. remedial treatment, therapy, therapeutics; healing, reparation, restoration; recuperation, recovery, convalescence. 2. remedy, restorative, antidote, counteractive, neu tralizer, corrective, preventive, prophylactic; curé all, panacea,… …   A Note on the Style of the synonym finder

  • marinade — I UK [ˌmærɪˈneɪd] / US [ˌmerəˈneɪd] noun [countable/uncountable] Word forms marinade : singular marinade plural marinades a liquid that you put food into to give it a special flavour before cooking it II UK [ˈmærɪneɪd] / US [ˈmerəˌneɪd] verb… …   English dictionary

  • marinade — noun /mærəˈneɪd / (say maruh nayd) 1. a liquid, especially wine or vinegar with oil and seasonings, in which meat, fish, vegetables, etc., may be steeped before cooking. 2. a liquid, as brandy, in which fruits, etc., may be steeped before serving …  

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